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Harvested when fully ripe and deep red in colour, the red chilli is rich in Capsaicin, which enhances its crisp and pungent flavour, making it an indispensable ingredient in Indian culinary dishes.
Jaiva Chilli Powder is made by powdering the very best red chilli produced in Kerala, by the organic certified member farmers of Indian Organic Farmers Producer Company Limited (IOFPCL) – farmers who practice time tested, eco-friendly, safe and sustainable organic agricultural practices.
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